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Olives Et Al Siena Noci al Rosmarino e Peperoncino

Olives Et Al Siena Noci al Rosmarino e Peperoncino - Main image
Olives Et Al Siena Rosemary & Chilli Nuts
$2 $4 In stock

Category: Prodotti

Dalla "Nuthouse" di Olives et Al, nel Dorset, queste noci Siena al rosmarino e peperoncino vengono tostate a mano in olio extravergine di oliva utilizzando un forno ad aria calda, prima di essere ricoperte da una miscela di ispirazione toscana a base di rosmarino dolce e peperoncino. Vegane e naturalmente senza glutine, sono presentate in un elegante barattolo di vetro riciclabile, che le rende un regalo ideale per gli amanti del buon cibo. Gustane una generosa manciata come raffinato accompagnamento a un tagliere di formaggi, magari con un bicchiere di vino rosso italiano morbido.

Customer Reviews (5.0 / 5 · 5 reviews)

Steven ★★★★★

The Tuscan rosemary and chilli coating is perfectly balanced—warm heat that creeps up nicely without ever overwhelming the nutty flavour. You can tell they're roasted properly in that olive oil, the crunch is deep and satisfying. My only issue is pacing myself, the bag doesn't stand a chance.

Elizabeth ★★★★★

The hand-roasting in extra virgin olive oil gives these nuts a richness you just don't get from standard oven-baked ones, and the rosemary comes through beautifully without overpowering the chilli. I've already finished half the bag while writing this—dangerously moreish.

Ella ★★★★★

The hot-air kiln roasting really comes through in the texture—every nut is evenly crisp without a hint of oiliness. I opened the bag for a quick snack and ended up finishing half of it, the chilli heat builds just enough to keep you reaching for more.

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