威利可可 薑汁萊姆 70% 黑巧克力棒
Category: 巧克力
這款薑汁萊姆巧克力在 Willie's Cacao 的英國巧克力工廠以愛心手工製作,將 Baracoa 70% 黑巧克力的蜂蜜風味,與結晶薑粒和清爽的萊姆油完美融合。結果是一款純素、100% 天然的從可可豆到巧克力棒的產品,能將您的味蕾直接帶到古巴。
Category: 巧克力
這款薑汁萊姆巧克力在 Willie's Cacao 的英國巧克力工廠以愛心手工製作,將 Baracoa 70% 黑巧克力的蜂蜜風味,與結晶薑粒和清爽的萊姆油完美融合。結果是一款純素、100% 天然的從可可豆到巧克力棒的產品,能將您的味蕾直接帶到古巴。
The crystallised ginger bits are chewy and spicy, which plays beautifully against that smooth 70% dark chocolate. It’s my go-to afternoon pick-me-up, and being vegan is a nice bonus.
The lime oil gives it a bright, citrusy kick upfront, but then the honeyed cacao sweetness smooths everything out. I’ve eaten a lot of dark chocolate and this one’s texture is perfectly snappy without being waxy.
The crystallized ginger pieces melt into the chocolate just before the lime oil kicks in, so every bite has that sweet-heat-citrus cycle. I've tried a lot of dark bars and this one stands out for the balance. Gone in two sittings, which says it all.